dining at AbreoLocated in the heart of Rockford, Abreo is focused on creating an inspired dining experience. Our chef Paul Sletten and his team of chefs work hard to continually create, reinvent and push the envelope of our concept of dining. We are proud to serve original and seasonal menus that are sourced heavily from local farmers along with a variety of premium import suppliers. Morel mushrooms and ramps are currently in season, and we should be getting asparagus real soon.
Abreo has four unique dining areas including a newly remodeled bar, private dining room, outdoor garden patio, and a private wine cellar. Dining at Abreo can be as varied as the weather; a formal dinner with close friends or loved ones goes just as well as a quick bite before or after a show.
Reservations are not necessary, though they are recommended.